Coca i Fitó is a small, innovative, and dynamic winery that creates unique wines in the Montsant and Terra Alta DOs. It was founded in 2006 by brothers Toni and Miquel Coca i Fitó.
After almost two decades, they have gained notoriety within the Catalan restaurant industry, thanks to the uniqueness of their wines.
Each wine crafted by Coca i Fitó is a small photograph of the environment in which it is produced. They offer small productions of white, red, rosé, sweet, organic, sulfite-free wines, vermouth, and extra virgin olive oil.
Currently, Coca i Fitó is involved in other projects in the DOs Priorat (Samsara Priorat), Empordà (Tocat del ala), and Ribeira Sacra (Tolo do Xisto).