The distinction

Catalonia will be the 2025 World Region of Gastronomy, a distinction awarded by the International Institute of Gastronomy, Culture, and Tourism (IGCAT) to highlight and promote work to raise awareness about quality food and education for better nutrition and sustainable tourism.

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Our market network

The land of Barcelona

Catalonia in figures

Leading European
food cluster

Food and beverages are one of the most dynamic sectors of the Catalan economy, and internationalization is a key factor for growth. With an annual turnover of approximately 50 billion euros, Catalonia’s food sector takes a leading role in Europe as standard-bearers in quality, traceability and food-safety.

Logistics network

Catalonia’s logistics network can serve 400 million consumers in less than 48 hours and its geostrategic position allows efficient intercontinental connections with the Middle East, Asia and America, and optimized distribution in Europe and Africa.

World-renowned gastronomy

Catalonia, Epicenter
of the Mediterranean Diet

Find Catalan cuisine and products at Gastroteca.cat